Casa Lisboa on Wyndham serves a truly memorable lunch which reminds why Portugal is one of the world’s great – but unheralded – culinary destinations
A new arrival in Causeway Bay is the world’s only Michelin-starred ramen, Tsuta. Is it worth the hype – and the wait?
Cafe Gray is an old favourite for its views, consistency, service – and now a brilliant vegan tasting menu from chef Eric Räty.
Fang Fang try to encapsulate cuisine from the world’s largest and most populous continent – with varying results
Crazy Noodles I salute you for your fairly-priced, fairly-spiced bowls of warmth
Uma Nota means ‘one note’ in Portuguese and heralds the arrival of Nipo-Brasiliero cuisine to Soho
Cochin on Peel Street in Soho has one of Hong Kong’s best lunch offerings – if you can get past the brilliant bread, that is
Rech at the InterContinental needs a soft ‘c’ to pronounce it, before exemplary seafood with a view where a skate wing steals the show
Operetta sits in Pacific Place, somewhere the pancetta is crispy and the calzones look mahoosive