10/17    Hong Kong


New Punjab Club on Wyndham St. has made Indian cuisine sexy again with bold flavours, impeccable service, a brilliant soundtrack…and lamb chops to make you weep tandoori tears of joy.

Welcome. I’m lucky to live in one of the world’s great food cities, Hong Kong, where I write about our incredibly rich and diverse culinary culture. I also write about global restaurants, hotels, luxury travel and more for platforms including CNN.com, BBC Travel, Cathay Pacific's Discovery magazine and many more.

PICI WAN CHAI RVEIEW

Pici, Hong Kong: Peachy


  09/17    Hong Kong


Pici in Wan Chai serve some of the best-value, real-deal pastas I´ve seen in a long time. Forza!


Casa Lisboa, Hong Kong: The Holy Quail


  08/17    Hong Kong


Casa Lisboa on Wyndham serves a truly memorable lunch which reminds why Portugal is one of the world’s great – but unheralded – culinary destinations